Eating in America. A cultural survey

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Management number 231914425 Release Date 2026/06/18 List Price US$14.56 Model Number 231914425
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Seminar paper from the year 2003 in the subject American Studies - Culture and Applied Geography, grade: 1 (A), Dresden Technical University (American Studies), language: English, abstract: It is an undeniable fact that the United States is a country with a huge impact on the world. Based on its economic power and military strength, America is one of the leaders of mankind, thus not only does it influence the political scene but the culture of foreign countries as well. Throughout the Western hemisphere "the American way of eating" has especially become a symbol for hip and trendy food. American-style cooking represents the food of youth culture. Moreover, it is the food of people who are fond of America, who might want to preserve their vacation memories, or taste the "American dream." American food is fast and easy to prepare, full of sweet calories, and it has a uniform taste. Furthermore, it is considered unhealthy and often unjustly referred to as "trash food." These prejudices are part of the picture most Europeans have when it comes to food from the other side of the Atlantic Ocean. Read more

ASIN B076MQ7634
XRay Not Enabled
ISBN13 978-3638202664
Edition 1st
Language English
File size 3.1 MB
Page Flip Enabled
Publisher GRIN Verlag
Word Wise Enabled
Print length 149 pages
Accessibility Learn more
Screen Reader Supported
Publication date July 9, 2003
Enhanced typesetting Enabled

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